Max Huang

Genes affecting sulfur compounds production and their roles in the yeast Saccharomyces cerevisiae.

Sarah Knight

I am interested in the population biology and ecology of organisms. I am investigating different yeasts and combinations of yeasts for use in low alcohol wine production.

Austen Ganley

I am interested in the biology and evolution of the ribosomal DNA repeats (rDNA). I primarily use Saccharomyces cerevisiae as a model system to study the rDNA. My work involves both computational approaches and molecular approaches. Computationally, I am interested in...

Silas G Villas-Boas

My research for the last 8 years has been focussed on yeast metabolism and enzymology, mainly using metabolome analysis. From my background as a Biochemist I am very interested in yeast biodiversity and physiology as source of new biological material for...

Richard Gardner

Wine science, production of volatiles during fermentation, magnesium transport and homeostasis in yeast and plants